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- Jane Pei-Chen Chang. Personalised medicine in child and Adolescent Psychiatry: Focus on omega-3 polyunsaturated fatty acids and ADHD. Brain, Behavior, & Immunity - Health 2021;16:100310

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- Ayelet Armon-Omer, Eti Amir, Hadar Neuman, Saleh Khateeb, Itai Mizrachi, Monia Shalan, Snait Tamir, Uri Yatzkar. Unique Trans-fatty Acid Profile in Children With Attention Deficit Hyperactivity Disorder. Front. Psychiatry 2021;12

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- Ni Wang, Yuqian Zhao, Junwei Gao. Association Between Peripheral Blood Levels of Vitamin A and Autism Spectrum Disorder in Children: A Meta-Analysis. Front. Psychiatry 2021;12

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- Anna Serefko, Monika Elżbieta Jach, Marlena Pietraszuk, Małgorzata Świąder, Katarzyna Świąder, Aleksandra Szopa. Omega-3 Polyunsaturated Fatty Acids in Depression. IJMS 2024;25:8675

- Raena M Pettitt, Emma A Brown, Jordan C Delashmitt, Megan N Pizzo. The Management of Anxiety and Depression in Pediatrics. 2022

- Pankhuree Vandana, Deborah R. Simkin, Robert L. Hendren, L. Eugene Arnold. Autism Spectrum Disorder and Complementary-Integrative Medicine. Child and Adolescent Psychiatric Clinics of North America 2023;32:469

- Suet-Kei Wu, Wei-Jen Chen, Jane Pei-Chen Chang, Ta-Wei Guu, Ming-Che Hsin, Chih-Kun Huang, David Mischoulon, Lucile Capuron, Kuan-Pin Su. Personalized Medicine of Omega-3 Fatty Acids in Depression Treatment in Obese and Metabolically Dysregulated Patients. JPM 2023;13:1003

- Maria Jose de la Torre-Aguilar, Antonio Gomez-Fernandez, Katherine Flores-Rojas, Pilar Martin-Borreguero, María Dolores Mesa, Juan Luis Perez-Navero, Mónica Olivares, Angel Gil, Mercedes Gil-Campos. Docosahexaenoic and Eicosapentaenoic Intervention Modifies Plasma and Erythrocyte Omega-3 Fatty Acid Profiles But Not the Clinical Course of Children With Autism Spectrum Disorder: A Randomized Control Trial. Front. Nutr. 2022;9

- Lingsi Zeng, Honggang Lv, Xubo Wang, Ranran Xue, Cong Zhou, Xia Liu, Hao Yu. Causal effects of fatty acids on depression: Mendelian randomization study. Front. Nutr. 2022;9

- Deborah R. Simkin, Shayna Swick, Krishna S. Taneja, Noshene Ranjbar. Complementary and Integrative Medicine for Anxiety in Children, Adolescents, and Young Adults. Child and Adolescent Psychiatric Clinics of North America 2023;32:193

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- Jinlan Zhao, Lihong Ye, Zuyi Liu, Jiayi Wu, Di Deng, Lin An, Shasha Bai, Lei Yang, Binjie Liu, Yafei Shi, Zhongqiu Liu, Rong Zhang. The Effects of Early-Life Stress on Liver Transcriptomics and the Protective Role of EPA in a Mouse Model of Early-Life-Stress-Induced Adolescent Depression. IJMS 2023;24:13131

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- Kaja Karakuła, Agnieszka Banaszek, Ryszard Sitarz, Zuzanna Wingralek, Joanna Rog, Zuzanna Rząd, Dariusz Juchnowicz, Hanna Karakuła-Juchnowicz. The role of unsaturated fatty acids in depression treatment - international clinical guidelines and recommendation of psychiatric associations. Curr Probl Psychiatry 2024;25:165

- B. Toczylowska, E. Zieminska, R. Polowy, K. H. Olszynski, J. W. Lazarewicz. NMR-Based Metabolomics of Rat Hippocampus, Serum, and Urine in Two Models of Autism. Mol Neurobiol 2022;59:5452

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- Yuwei Jiang, Wenjun Dang, Hong Nie, Xiangying Kong, Zhimei Jiang, Jin Guo. Omega-3 polyunsaturated fatty acids and/or vitamin D in autism spectrum disorders: a systematic review. Front. Psychiatry 2023;14

- Maryam kavyani, Sevda Saleh-Ghadimi, Parvin Dehghan, Mahdieh Abbasalizad Farhangi, Manouchehr Khoshbaten. Co-supplementation of camelina oil and a prebiotic is more effective for in improving cardiometabolic risk factors and mental health in patients with NAFLD: a randomized clinical trial. Food Funct. 2021;12:8594

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- Lie Zhou, Jia-Yao Xiong, Yu-Qian Chai, Lu Huang, Zi-Yang Tang, Xin-Feng Zhang, Bo Liu, Jun-Tao Zhang. Possible antidepressant mechanisms of omega-3 polyunsaturated fatty acids acting on the central nervous system. Front. Psychiatry 2022;13

- Isaac A. Adedara, Grazielle C. C. Weis, Camila S. Monteiro, Felix A. A. Soares, Joao B. T. Rocha, Maria R. C. Schetinger, Tatiana Emanuelli, Michael Aschner. Versatility of Caenorhabditis elegans as a Model Organism for Evaluating Foodborne Neurotoxins and Food Bioactive Compounds in Nutritional Neuroscience. Mol Neurobiol 2025
